Original Dresdner Stollen
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Original Dresdner Stollen

Item# T50199
This version of stollen is the real deal: an authentic holiday loaf, coated in powdered sugar, heavy with raisins, butter, and nuts.
  • 26.4-oz. loaf
  • Authentic German stollen
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Overview

The tradition of baking Christmas Stollen in Dresden dates back to the 14th century. Today, only stollen made in and around the city of Dresden may carry its name. This version is the real deal: an authentic holiday loaf, coated in powdered sugar, heavy with raisins, butter, and nuts. Even the ingredients are listed in German (and English, too).

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